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GEMET
General
Multilingual
Environmental
Thesaurus
approvisionnement alimentaire approprié
Definition

A quantity of nutriments that meets fundamental nutritional requirements and is provided to a person, group or community on a continuing basis.

Definition is not available for the current language.

Related terms
Related:
Other relations
Scope note

Scope note is not available.

Concept URL: http://www.eionet.europa.eu/gemet/concept/2760