GEMET
General
Multilingual
Environmental
Thesaurus
valor nutritivo de los alimentos
Definition

The measure of the quantity or availability of nutrients found in materials ingested and utilized by humans or animals as a source of nutrition and energy.

Definition is not available for the current language.

Related terms
Broader:
Other relations
Scope note

Scope note is not available.

Concept URL: http://www.eionet.europa.eu/gemet/concept/5769